Here’s a quick update on the Fresh Grilled Tomato Sauce recipe. I’ve been having better luck with the traditional round tomatoes rather than the romas. They tend to lay flatter on the grill, not roll around as much and are therefore easier to peel.
Excerpt from:
Vlog update, Pasta Sauce recipe, raw garlic and ciabatta bread. Shot and edited on my Iphone 4.
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