Ingredients 2 chipotles chiles* 2 sl bacon, finely chopped 1/4 cup onion, finely chopped 3 cup tomato, finely chopped 1 cup beef broth 1/4 cup
Tag: Southwestern
Ingredients 2 tbsp olive oil 1 tsp cumin, ground 1 tsp cayenne 1 tbsp cilantro, chopped Salt 4 chicken breast halves 6 tomatillo, chopped 1/2
Ingredients 1/2 cup wild rice 1/2 cup long grain rice 1 cup onion, chopped 1 cup celery, chopped 3 tbsp butter 1/4 cup soy sauce
Ingredients 1 lb ground beef 1/2 cup cheddar cheese, shredded 1/2 cup onions, chopped fine 2 tbsp catsup 1/4 cup chopped chiles (your choice) 3
Ingredients 4 tbsp butter or margarine 4 small onions, peeled and sliced 4 lb boneless lamb shoulder or breast, cut into 2″ cubes 2 lb
Ingredients 1 large whole fryer, 3-1/2 lb 1/2 tsp whole cumin, freshly ground 8-10 guajillo or pasilla chiles, lightly toasted 2 cups boiling water 4
Ingredients 1 tbsp olive oil 4 chicken breasts, skinned, boned, and cut into 1/4″ dice 2 lg onions, cut into 1/2″ dice 1 red bell
Ingredients 1 tbsp olive oil 1 cup finely chopped onion 1 3/4 to 2 lb butternut squash, peeled, seeded and cut into 1″ chunks (see
Ingredients 1 cup dried pinto beans, rinsed and picked over 2 lb chuck roast, trim, 1″ pieces salt and freshly ground pepper santa fe seasoning*
Ingredients 2 tbsp butter 2 tbsp olive oil 1 medium onion, chopped 2 garlic cloves, minced or pressed 1 green bell pepper, seeded, de-ribbed, and