Ingredients 6 medium-size new potatoes (about 1 1/2 pounds), cooked until tender yet firm, peeled and cut into chunks 3 heads fresh broccoli, cut into
Tag: Soup
Ingredients 1/2 cup chopped onion 2 tbsp olive oil, (28 ounce can) 3/4 lb zucchini, cut into 1/2″ pieces 1 1/2 cups chicken broth 1
Ingredients 1 lb beans, assorted, dry 2 cup vegetable juice 1/2 cup dry white wine 1/3 cup soy sauce 1/3 cup apple or pineapple juice
Ingredients 1 1/4 lb fresh broccoli, or more 1 qt chicken broth 1 med onion 2 tsp butter 1 tsp vindaloo curry paste 1 tsp
Ingredients 1 cup dried pinto beans, rinsed and picked over 2 lb chuck roast, trim, 1″ pieces salt and freshly ground pepper santa fe seasoning*
Ingredients 1 chicken; cut up 1 carrot; coarsely chopped 1 onion, sliced 3 celery; coarsely chopped 1 tsp thyme leaves 1 bay leaf 3 tbsp
Ingredients 2-10 oz packages frozen spinach, thawed and drained 1/4 cup regular (not extra-v) olive oil 3 cups onions, finely chopped 6 scallions, thinly sliced,
Ingredients 1/2 cup lentils 2 cups burghul wheat (coarse) 1 lg onion, chopped 1/4 cup olive oil 1/4 cup salad oil salt to taste How
Ingredients 2 tbsp oil 1 lb ground beef 1 onion, chopped 1 tbsp flour 16 oz canned tomatoes 1/2 tsp garlic, minced 4 green chiles,
Ingredients 5 lbs unpeeled onions 1/2 cup butter 1 1/2 tsp freshly ground black pepper 2 tbsp paprika 1 bay leaf 7 (about 16 oz)