Ingredients 1/2 lb tender, fresh dandelion greens 1/2 cup thinly sliced red onions 2 tomatoes, cut in fourths 1/4 lb sharp cheddar cheese, grated 1/2
Tag: Salad
Ingredients 1 head romaine lettuce, torn into bite-sized pieces 3 tomatoes, cut up 1 onion, thinly sliced 1 green pepper seeded and chopped (optional) 1
Ingredients 1 lb cooked shrimp, cut into 1/2″ pieces 1 lb sea legs (seafood chunks), cut into bite-size pieces or torn into shreds 3/4 to
Ingredients 1 package frozen spinach 2 tbsp fresh lemon juice 1 tsp finely grated onion 1/2 tsp salt freshly ground black pepper 1 cup plain
Ingredients 3 cups vegetable oil 20 wonton skins, cut into 1/4
Ingredients 2 cups fresh green beans trimmed and blanched 2 bell peppers (red & yellow), julienned 1 scallion, chopped 1/3 cup rice vinegar pinch sugar
Ingredients 1 lb fresh string beans, trimmed 1/2 lb fontina cheese, cut into strips about 3″ by 1/4″ 1 clove garlic, minced 1/2 tsp dijon
Ingredients 3 lg garlic cloves 1 cup plum tomatoes, seeded & chopped 3 lb chuck roast, boneless 1 tbsp tomato paste 4 tbsp olive oil
Ingredients 4 lb baby lamb leg, boned, meat trimmed, and cut into chunks 1 lg onion, chopped 6 plum tomatoes, chopped 3 tbsp chopped fresh
Ingredients 4 medium chicken breast halves 1/2 cup lime juice salt, pepper 2 cups shredded iceberg lettuce shredded 1 small head butter lettuce, shredded 1/2