Ingredients 5 lbs fresh mussels 3 tbsp olive oil 1 tbsp finely chopped garlic 1/2 cup finely chopped fresh fennel 1/2 cup finely chopped onions
Tag: Lamb
Ingredients 4, 6 oz lamb chops, the fat removed salt and freshly ground pepper to taste 1 tbsp olive oil 4 sprigs fresh thyme, or
Ingredients 1 large onion 2 chiles jalapenos 2 cup quartered tomatillos 2 cup quartered red tomatoes salt to taste 2 tsp ground cumin 4 cloves
Ingredients 6 lamb steaks from the boned -rib or loin, trimmed into round steaks 1″ thick 1 clove garlic, minced 1 tsp salt 1/4 tsp
Ingredients 1 leg lamb (2 kg), boned 1/2 cup olive oil 1/2 cup dry white wine 1 lemon (juice only) 2 tsp dried rigani or
Ingredients 4 tbsp butter 6 oz. Can tomato paste 2 lbs boneless lamb 1 cup dry white wine 3 yellow onions peeled, chopped 28 oz
Ingredients 4 lb baby lamb leg, boned, meat trimmed, and cut into chunks 1 lg onion, chopped 6 plum tomatoes, chopped 3 tbsp chopped fresh
Ingredients The carrot soup 8888 4 tbsp unsalted butter 6 cups water 6 large carrots 1/2″ dice 1/2 half yellow onion 1/4″ dice 1 tsp
Ingredients 2 lb pork, fat trimmed, cut in 1″ cubes 1 egg, beaten with small amount of water to thin 1/2 cup corn starch (approximately)