Ingredients 1 lb (about 4 lg), preferrably Japanese, eggplants 5 to 6 tbsp olive oil 1 tbsp salt 1/2 tsp freshly ground white pepper 2
Tag: Lamb
Ingredients 1 cup butter How to prepare Melt butter over low heat the fat will rise to the top and milk solids will sink. Skim
Ingredients 1 cup margarine 1/2 cup flour 1 1/2 qt chicken broth 12 oz dill pickles, shredded or fine chopped (1 1/2 cups) 1 cup
Ingredients 1 1/2 lb ground lamb 1 lg yellow onion; chopped fine 1 bn parsley; chopped 1 cup pine nuts 1/2 cup olive oil 1/2
Ingredients 1 tbsp unsalted butter 2 tbsp olive oil – or vegetable oil 2 med onions – cut into 1/2″ cubes 1 tsp herbs de
Ingredients 2 lb stewing beef, cubed Seasoned flour 1 onion, thinly sliced 4 oz mushrooms, sliced 10 oz can beef stock or tomato soup Salt
Ingredients 1/4 cup soy sauce 3/4 cup pinot noir or burgundy 1/4 cup orange juice 2 tbsp lemon juice 2 tbsp honey 1 tsp dry
Ingredients 1 leg of lamb, boned 1/2 cup olive oil 4 tbsp lemon juice Salt and pepper Oregano How to prepare Cut lamb into cubes
Ingredients 5 lbs fresh mussels 3 tbsp olive oil 1 tbsp finely chopped garlic 1/2 cup finely chopped fresh fennel 1/2 cup finely chopped onions