Ingredients 1 leg of lamb, butterflied and trimmed 6 tbsp rosemary Black pepper Green onions 4 cups burgundy wine 2 cups olive oil 1/2 cup
Tag: Lamb
Ingredients 4 tbsp butter or margarine 4 small onions, peeled and sliced 4 lb boneless lamb shoulder or breast, cut into 2″ cubes 2 lb
Ingredients 1 cup chocolate wafer crumbs 3 tbsp margarine, melted 24 oz cream cheese, softened 3/4 cup sugar 1/4 cup unbleached all-purp. Flour 3 large
Ingredients 3 lg cloves garlic, minced 3 tbsp light-tasting olive oil 3 tbsp dry red wine 1 tbsp dijon mustard 1 tbsp dried rosemary 1
Ingredients 1 pkg oreo cookies (large package) 8 oz cream cheese 1/4 lb margarine (1 stick) 1/2 cup powdered sugar 2 pkg instant vanilla pudding
Ingredients 1 1/2 lb pork steak, 1/2″ thick, cut into strips 1 8-ounce can tomato sauce 3 tablespoons brown sugar 2 tablespoons oil 1 1/2
Ingredients 5 large bell peppers – red and yellow 1 lb eggplant, cut into 1/2″ dice salt 1/2 cup olive oil 1/2 cup black sicilian
Ingredients 1 cup red wine 1/2-3/4 cup soy sauce 1 tbsp rosemary leaves, crushed 1 tbsp fresh black pepper 4 cloves garlic, crushed 1 half
Ingredients 1 head red leaf lettuce 1/2 sweet onion 1 carrot 1 cup cooked, cold shredded beef 6 mushrooms sliced thinly 1/4 cup shredded cheese
Ingredients 2 cups whole blanched almonds 3 tbsp unsalted butter 1 tsp coarse salt 2 tsp curry powder 1 tsp ground cuminseed 1/4 tsp sugar