Ingredients 1/4-oz package (2 1/2 tsp s) plus 1 tsp active dry yeast 1 tsp sugar 1 3/4 cups lukewarm water 5 1/2 cups bread
Tag: italian
Ingredients 1 lb fresh, young peas unshelled weight, or 1/2 of a 10 oz package of tiny frozen peas, thawed 1/4 lb bacon, lean, slab
Ingredients 2 tbsp extra-virgin olive oil 2 thick slices pancetta, chopped fine (about 2 1/2 ounces) 1 medium-size onion, chopped fine 1 lg garlic clove,
Ingredients 1 loaf fresh italian bread 3 lg garlic cloves, crushed 1 cup chopped green olives stuffed with pimientos 1 cup pitted and chopped kalamatas
Ingredients 2 fresh fennel bulbs, trimmed, chopped 6 large shallots or green onions, chopped 1/2 cup chopped italian parsley 2 cups fresh french bread crumbs
Ingredients 4-5 lb pot roast 2 medium onions, diced fine 1 clove garlic, diced fine 2 white turnips, peeled & diced fine 2 carrots, diced
Ingredients 12 baby zucchini (3″) 2 tbsp olive oil 1 clove garlic, pressed 2 green onions, minced w/green tops 2 plum tomatoes, diced 2 tbsp
Ingredients 4 tbsp butter; melted 1 lb tomatoes; peeled 1 tsp granulated sugar 1 salt & freshly ground pepper 3 garlic cloves; crushed 1/4 cup
Ingredients 2 cups unbleached flour, sifted 1/4 tsp salt 3 eggs, beaten 1/2 tsp olive oil 1 1/2 tbsp warm water, or more if necessary
Ingredients 1 poundChicken Breasts – boned and 2 tablespoons Flour Salt and Fresh Ground – Pepper 1 Egg 2 T. Water 1 1/2 cups Breadcrumbs