Chilli chicken is a hot and spicy Indo-Chinese chicken recipe. Chicken deep fried in a tantalizing batter and coated with nice hot and spicy sauce. Visit full recipe: sharmilazkitchen.com Like us @ www.facebook.com Twitter: twitter.com Ingredients: Boneless chicken: 500 gm Cornflour: 3 tbsp Egg: 1 Ginger and garlic: 1/2 tsp Salt to taste Oil for deep frying For sauce Capsicum: 1 (diced) Onion: 2 Medium (diced) Green chillies: 5-6 (slited) Ginger & garlic: 1 tsp (chopped) Tomato sauce: 1 tbsp Soya sauce: 1 tbsp Red chilli sauce: 1 tbsp Vineger: 1 tsp Black pepper: 1 tsp Cornflour: 1 tbsp Salt to taste;’;’ Aginamoto: 1/4 tsp
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