Stir Fried Tomato Eggs is on most menus in Beijing and throughout China, but hard to find elsewhere. Qiuhan from Chengdu in central China shares her family’s recipe and complete process to prepare this delicious and easy to make authentic dish in this special episode with Tool Dude Tony.
Subscribe for more: full.sc Watch more of this show: full.sc You won’t miss the fat in Chef Laura’s orange chicken. Watch how she keeps the flavor without deep frying this dish.
todays’ recipe is another family recipe, so I hope you enjoy it as much as my family does. If you like Mexican Red Asado, you will for sure love this one, th…