Ingredients 2-3 lb large or jumbo shrimp, shell-on 4 green onion tops whole stalk of celery, cut off stem and tops 1/2 can of beer
Tag: Crock pot
Ingredients 12 baby zucchini (3″) 2 tbsp olive oil 1 clove garlic, pressed 2 green onions, minced w/green tops 2 plum tomatoes, diced 2 tbsp
Ingredients 1 minced serrano chile, seeded 2 cups cranberries coarsely chopped 1 tbsp grated orange peel 3 tbsp chopped cilantro 3 tbsp orange juice 1
Ingredients Rolls: 2 oz rice vermicelli noodles 4 (8″ square) rice papers 8 medium cooked shrimp, peeled and split in half lengthwise 4 leaves red
Ingredients How to prepare To dry herbs in salt, take the fresh leaves and place on a bed of kosher salt in a flat bottomed
Ingredients 3/4 lb ground beef 1 sm chopped onion 1 tbsp cornstarch 1 1/2 tsp fennel seeds 1 1/2 tsp oregano 1/4 tsp garlic powder
Ingredients 3/4 lb beef flank steak 1 can (11 oz.) Campbell’s condensed zesty tomato soup 1/3 cup water 2 tbsp peanut or vegetable oil 1
Ingredients 1 cup flour 1 tsp baking powder 1/2 tsp salt 3/4 cup cornmeal 1 cup milk, about 2 eggs How to prepare Combine flour,
Ingredients 1/2 med tomato, seeded, chopped 2 jalapeno or serrano chiles, trimmed, seeded, and finely minced 1/2 med red onion, diced 1 med mango, seeded,
Ingredients 3 1/2 cups milk, at room temperature 2 bay leaves pinch of nutmeg 6 tbsp unsalted butter 1/2 cup all-purpose flour salt and freshly