Ingredients 1 1/2 lb cubes of lamb 1 1/2 lb fresh green beans cut into 1 1/2″ length (frozen can be used) 1 lg can
Tag: Beans
Ingredients 2/3 cup peanut or safflower oil 4 onions, minced 1 tbsp salt 1 tsp allspice juice of 3 lemons 1 cup good olive oil
Ingredients 1 1/2 lb ground lamb 1 lg yellow onion; chopped fine 1 bn parsley; chopped 1 cup pine nuts 1/2 cup olive oil 1/2
Ingredients 2 lb boneless, skinless chicken thighs with fat 1 tsp coarse or kosher salt 2 tsp freshly cracked (coarse grind) black pepper 2 tsp
Ingredients 1 lb dried black beans 2 quarts cold water 2 cups coarsely chopped onion 1/2 cup coarsely chopped scallions, including green tops 3 cloves
Ingredients 1/2 cups chopped, peeled jicama 1 medium mango, seeded, skinned and diced to 1/8″ pieces 1 medium papaya, seeded, skinned and diced to 1/8″
Ingredients 36 snow peas 1/4 cup creme fraiche 1 tbsp fresh dill, minced 2 tbsp cream cheese 1 lime, juice & zest only 2 oz
Ingredients 1 smoked ready-to-eat ham, -13 to 15 pounds 2 to 3 bottles ginger ale 3 cup dry white wine Glaze: 5 tbsp dijon mustard
Ingredients 2 cup onion, chopped 1 cup celery, chopper 6 sprg parsley 2 sprg fresh thyme 1 bay leaf 3 tbsp unsalted butter 1 lg
Ingredients 4, 6 oz lamb chops, the fat removed salt and freshly ground pepper to taste 1 tbsp olive oil 4 sprigs fresh thyme, or