Roast ribs of beef with Yorkshire pudding recipe from Delia and Waitrose


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If you’re not a turkey lover then a fine piece of well hung, dry-aged Aberdeen Angus Beef will provide you with a feast fit for a Christmas celebration. Of course you will need a perfect Yorkshire pudding, some very beefy gravy and a sauce made with horseradish, grain mustard and crème fraîche.

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Roast ribs of beef with Yorkshire pudding recipe from Delia and Waitrose

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