Pull-apart cinnamon bread


Ingredients

1 2/3 cups granulated sugar, divided
2 tsp ground cinnamon
4 8 oz packages refrigerator biscuits, regular and quartered
3/4 cup margarine
Raisins and nuts (opt )

How to prepare

Preheat oven to 350, and grease a tube pan mix cinnamon and 2/3 cup sugar together in a Bowl with a lid drop biscuit quarters in, a few at a time and shake well to coat Melt margarine and stir in remaining sugar place half of the coated biscuits in the Pan sprinkle w/nuts and raisins if desired cover with half of the butter/sugar mix Repeat layers bake for 40 minutes remove from oven and invert on a plate wait 5 Minutes before removing the pan.

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