Ingredients
1 egg, beaten
1/4 cup milk
2 tbsp butter, melted
1/8 tsp salt
2 slices white bread
How to prepare
Combine the egg, milk, butter and salt. Cut the bread into pieces to fit into the waffle iron. Dip the bread into the egg mixture and then place in the waffle iron. Bake as you would any other waffle.
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