Feta cumin corn bread


Ingredients

1 1/2 cups yellow cornmeal
1 cup all-purpose flour
2 tsp double-acting baking powder
1/2 tsp baking soda
1 tsp salt
2 tsp ground cumin
1 1/2 cups crumbled feta

1 cup thinly sliced scallion
2 large eggs
1 cup milk
2 tbsp sugar
1/4 cup olive oil

How to prepare

Preheat the oven to 350

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