Ingredients
4 pounds Beef chuck roast
1 1/2 ounces Pkg. spaghetti sauce mix
Salt and pepper
2 Tomatoes – chopped
How to prepare
Sprinkle meat with salt and pepper and then dry spaghetti seasoning mix. Place in crock-pot. Top with chopped tomatoes. Cover and cook on low for 7 to 9 hours or until meat is tender. Slice and Serve on hot spaghetti; spoon sauce over all.
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