Chocolate sauce


2 tbsp margarine
2 tbsp cocoa
1/2 cup sugar
2 tbsp white corn syrup
1/4 cup evaporated skim milk
1 tsp vanilla

How to prepare

Melt margarine in a saucepan over medium high heat. Add cocoa, sugar and syrup and stir to mix well. Add milk, bring to a boil and stir until smooth. Remove from heat and stir in vanilla. Yield: 1 cup

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