Ingredients 2 tbsp olive oil 2 lg onions, chopped 1/2 cup chopped celery 2 clove garlic, minced 3 cup water or broth 2 cup peeled,
Category: Vegetables
Ingredients 6 medium firm tomatoes 3 slices egg bread 3 tbsp unsalted butter, melted 4 tbsp brown sugar How to prepare Cut a thin slice
Ingredients 1 package frozen spinach 2 tbsp fresh lemon juice 1 tsp finely grated onion 1/2 tsp salt freshly ground black pepper 1 cup plain
Ingredients 1 or 2 ancho chilies 3 tbsp virgin olive oil 1/2 tsp mix marjoram, thyme, & savory 2 bay leaves 2 cloves 4 cloves
Ingredients 1 cup cooked ground beef 1 cup cooked rice green onion fresh mint cinnamon How to prepare In a pot, place desired amount of
Ingredients 2 lb leeks (with 4″ of green left on), quartered 1/4 cup olive oil 1/4 cup defatted chicken broth 2 tbsp fresh thyme leaves
Ingredients 1 lb fresh spinach 1/4 cup olive oil 3 med shallots minced 2 sm carrots peeled and diced 2 cup canned whole tomatoes drained,
Ingredients 1/4 cup olive oil 2/3 cup dry sherry 1-1/2 cups fine-chop celery 3 cups fine-chop onion 1/2 cup fine-chop red bell pepper 6 cloves
Ingredients Pastry dough 2 12 oz jars of whole habanero peppers 8 oz package of regular or low-fat cream cheese 1/2 cup low-fat or nonfat
Ingredients 2 cups fresh green beans trimmed and blanched 2 bell peppers (red & yellow), julienned 1 scallion, chopped 1/3 cup rice vinegar pinch sugar