Ingredients 2 large artichokes (each about 3/4 lb) 1 large garlic clove 1 tbsp fresh lemon juice, or to taste 1 tbsp freshly ground black
Category: Southern
Ingredients 2 cups cider vinegar 1 tbsp cayenne pepper 1 tbsp black pepper, finely ground 1 tbsp vegetable oil How to prepare Combine all ingredients
Ingredients 2 large cloves garlic, pressed 1 hard-boiled egg 3 anchovies 3/4 cup olive oil 1/4 cup vinegar 1 tbsp lemon juice 1/2 cup catsup
Ingredients 4 chicken breasts 2 tsp vegetable oil Rub — 2 tbsp ground cumin 2 tbsp paprika 2 tbsp brown sugar 1 tbsp black pepper
Ingredients 4 lb Chuck Roast Salt and Cayenne Pepper 3 whole cloves garlic 3 pickled Hot Peppers 3 Shallots 6 whole sm Red Potatoes 3
Ingredients 1 cup ketchup 6 oz can of tomato paste 1 1/2 cup honey 1 1/2 tsp olive oil 2 tsp tabasco 1 tsp cayenne
Ingredients 4 cup quartered, unpeeled small red potatoes 1 cup miracle whip 2 hard-cooked eggs, chopped 4 sl bacon, chopped, crisped and drained 1/4 cup
Ingredients 1 cup fresh claw crab meat 1 cup small shrimp chopped peeled and deveined 2 tbsp reduced-calorie margarine 1 cup very finely chopped onions
Ingredients 1 lb ground meat 2 cup cooked beans (pinto, kidney, etc.) 1 cup cook brown rice 1/2 cup water 1 cup tomato sauce 1
Ingredients 1 boneless lamb sirloin roast (apx 2 lb) 2 tbsp cooking oil 1 sm onion, chopped 1 red bell pepper, diced 1 green bell