Ingredients 4 lb spareribs, trim excess fat 1/2 cup soy sauce 1/2 cup dry sherry 1/2 cup water 1/4 cup dark brown sugar 2 cloves
Category: Southern
Ingredients 1 lb ground meat 2 cup cooked beans (pinto, kidney, etc.) 1 cup cook brown rice 1/2 cup water 1 cup tomato sauce 1
Ingredients 4 tbsp butter 2 lbs lg shrimp, peeled and deveined 3 garlic cloves, minced 1 tsp oregano 1/2 tsp red pepper flakes Pn of
Ingredients 1 tbsp ground black pepper 1 tsp cayenne pepper (optional) 2 tbsp chili powder 2 tbsp cumin 2 tbsp packed dark brown sugar 1
Ingredients Pudding 888 3/4 cup raisins 2 tbsp dark rum 1 lb french bread, cut into 1″ cubes 3 cups milk (do not use low
Ingredients 2 racks of ribs (about 5 1/4 pounds) 1 cup jack daniel’s whisky 1 cup ketchup 1/2 cup packed dark brown sugar 1/4 cup
Ingredients 4 lb prime rib roast (10-1/2 lbs) 1/4 cup garlic powder 2 onions, thinly sliced 1/4 cup salt 1/4 cup black pepper Seasoning mix
Ingredients 6 oz jose cuervo especial tequila 10-12 fresh mint leaves 1 tbsp sugar 4 lemon twists How to prepare Finely chop the mint leaves
Ingredients 2 large artichokes (each about 3/4 lb) 1 large garlic clove 1 tbsp fresh lemon juice, or to taste 1 tbsp freshly ground black
Ingredients 2 cups cider vinegar 1 tbsp cayenne pepper 1 tbsp black pepper, finely ground 1 tbsp vegetable oil How to prepare Combine all ingredients