Ingredients 6 large skinless, boneless chicken thighs (about 1 1/4 pounds) 2 tablespoons all-purpose flour 1/2 teaspoon salt 3 garlic cloves 1 tablespoon salad oil
Category: North American
Ingredients 3 lb Top round steak 2 tb Lemon juice 4 tb Mustard,prepared How to prepare 1. Pound steak on both sides with a wooden
Ingredients 1 tablespoon olive oil 1 small onion, finely chopped 2 medium carrots, cut into 1/4-inch-thick slices 2 medium celery stalks, cut into 1/4-inch-thick slices
Ingredients 3 lb. roast 1 packet onion soup mix 1 bottle chili sauce 1 can Coke How to prepare Place roast into crockpot. Cover with
Ingredients 2 pounds ground beef 1 1/4-ounce package taco seasoning mix 1 14-ounce jar (or 1 1/2 cups) Newman’s Own Sockarooni Sauce 2 cups crushed
Ingredients 1 1/2 pounds all-purpose potatoes (about 3 large), peeled and cut into 2-inch chunks 1/4 cup milk 2 tablespoons margarine or butter (1/4 stick)
Ingredients 1 10-ounce package medium-size mushrooms 1 7-ounce jar roasted red peppers, drained 1 bunch green onions 1 1/4 pounds skinless, boneless chicken-breast cubes for
Ingredients 6 medium Green peppers 1 1/2 pounds Ground beef 1 cup Minute rice, cooked 1/2 cup Onion(s), diced 1 can Tomato sauce special 1
Ingredients 1 1/2 pounds small red potatoes, each cut into quarters 1 jumbo onion (1 pound), cut into eighths 6 teaspoons olive oil 4 medium
Ingredients 1 Can Crescent Rolls 1 Pound Sausage – cooked and drained Fresh Mushrooms – sliced 3/4 Pound Monterey Jack Cheese – grated 6 Eggs