Ingredients 6 shrimp, peeled and deveined 3-5 oz tomato sauce 2 oz feta cheese 1 tsp garlic clove, pressed 2 tsp oregano olive oil –
Category: Greek
Ingredients 2 tbsp vegetable oil or margarine 1 onion; minced or grated 3 whole cloves 2 tbsp tomato paste 1 qt stock (same flavor as
Ingredients 8 8-oz sea bass fillets 1/2 cup flour (or as needed) 2 tbsp light olive oil 1 lemon; juiced 3 tbsp vegetable oil 2
Ingredients 4 tbsp butter; melted 1 lb tomatoes; peeled 1 tsp granulated sugar 1 salt & freshly ground pepper 3 garlic cloves; crushed 1/4 cup
Ingredients 1 tbsp veg. Margarine or peanut oil 1 cup tahini 1 cup caster sugar 1 orange (grated rind only) 3/4 cup strained orange juice
Ingredients 2-10 oz packages frozen spinach, thawed and drained 1/4 cup regular (not extra-v) olive oil 3 cups onions, finely chopped 6 scallions, thinly sliced,
Ingredients 1 1/2 lb ground lamb 1 lg yellow onion; chopped fine 1 bn parsley; chopped 1 cup pine nuts 1/2 cup olive oil 1/2
Ingredients 1 leg of lamb, about 2 kg 2 lemons (juice only) freshly ground black pepper 2 tbsp butter or margarine 3 garlic cloves salt
Ingredients 1 1/2 lb shrimp, peel and devein 1/2 cup clam juice or fish stock 1/2 lb feta cheese, sliced 1/4″ -thick, or crumbled cheese
Ingredients 32 oz canned green beans, drained 2 sm onions * 2 minced garlic cloves 2 tbsp sugar 2 tsp prepared mustard 1/2 cup coca-cola