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East Indian Sauces/Condiments

Standard curry powder

December 11, 2020 Fabio

Ingredients 1/4 tsp cinnamon, ground 1/8 tsp cardamom, ground 1/8 tsp coriander, ground 1/4 tsp ginger, ground 1/2 tsp turmeric, ground 1/4 tsp cumin, ground

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East Indian potatoes Side Dish

Indian-style potatoes

November 25, 2020 Fabio

Ingredients 4 waxy boiling potatoes 2 tbsp vegetable oil 1/8 tsp asafoetida powder 1/2 tsp whole cumin seed 1 or 2 diced hot red peppers

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East Indian Pasta/Rice rice

Malabar rice

November 5, 2020 Fabio

Ingredients 2 cup long grain rice 4 cup water 2 tbsp vegetable oil 1 large onion, chopped 8 green cardamoms 5″ cinnamon stick 8 cloves

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East Indian Marinade Poultry

Tandoori marinade for chicken

September 3, 2020 Fabio

Ingredients 2 cloves garlic 1 tbsp chopped fresh ginger root 1 tsp ground roasted cumin seeds 1/2 tsp ground cardamom 1/2 tsp red pepper 1

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East Indian Main Course Pork

Indian-style pork

June 16, 2020 Fabio

Ingredients 3 tbsp butter 2 tbsp olive oil 2 lb pork loin, bite-size pieces 1 med onion, coarsely chopped 2 scallions, with tops, minced 1

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Crock pot East Indian Poultry

Curry chicken stuffed with celery

May 25, 2020 Fabio

Ingredients 3 lb. Chicken cut in pieces 1/2 tsp curry powder 1 small bunch celery cut into 2″ lengths (save the leaves) 1 tsp salt

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East Indian Side Dish Vegetables

Aloo gobi – spiced cauliflower

May 22, 2020 Fabio

Ingredients 2 tsp oil 2 onions, sliced and fried 2 tsp sugar 2 tsp crushed red chile 1 large cauliflower divided into florets 1/2 lb

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Crock pot East Indian Vegetables

Cauliflower and potato curry

May 16, 2020 Fabio

Ingredients 4 cups potatoes, peeled and quartered 1 small cauliflower, cut into florets 3/4 tsp ground turmeric 1/2 tsp chili powder 1 1/2 tsp ground

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East Indian Sauces/Condiments

Walnut chutney

April 19, 2020 Fabio

Ingredients 1 cup shelled walnuts 4 oz plain yogurt 1 tsp cayenne pepper salt How to prepare Put all the ingredients into a food processor

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East Indian Soup

Spicy curried broccoli soup

February 25, 2020 Fabio

Ingredients 1 1/4 lb fresh broccoli, or more 1 qt chicken broth 1 med onion 2 tsp butter 1 tsp vindaloo curry paste 1 tsp

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