Ingredients 1 lb pinto beans 6 cup water 4 med tomatoes, peeled and diced 1 onion, chopped 1/4 cup bell pepper, green, chopped 1 garlic
Category: Crock pot
Ingredients 1 1/2 lb pork steak, 1/2″ thick, cut into strips 1 8-ounce can tomato sauce 3 tablespoons brown sugar 2 tablespoons oil 1 1/2
Ingredients 4 tbsp butter or margarine 4 small onions, peeled and sliced 4 lb boneless lamb shoulder or breast, cut into 2″ cubes 2 lb
Ingredients 1 round steak, cut up 1 tsp oregano 1/4 tsp red pepper flakes 1/4 tsp pepper 15 oz tomato sauce 1 onion, sliced How
Ingredients 1/2 cup whole or condensed milk 2 slices white bread 1 1/2 lb. Ground beef 2 eggs 1 small onion, peeled 1 1/2 tsp
Ingredients 3 lb. Frying chicken, in pieces 1/2 cup olive oil or vegetable oil 2 med. Onions, peeled and chopped 2 lg cloves garlic, peeled
Ingredients 3/4 lb beef flank steak 1 can (11 oz.) Campbell’s condensed zesty tomato soup 1/3 cup water 2 tbsp peanut or vegetable oil 1
Ingredients 1 large onion, peeled and chopped 1 clove garlic, peeled and minced 3 tbs. Butter or vegetable oil 1 lb. Bottom round of beef,
Ingredients 1 lb beans, assorted, dry 2 cup vegetable juice 1/2 cup dry white wine 1/3 cup soy sauce 1/3 cup apple juice or vegetable
Ingredients 3 lbs chuck roast or brisket of beef 2 tbsp kitchen bouquet 1 tsp tabasco sauce 1/8 cup lukewarm water How to prepare Place