Ingredients 1 tsp salt 1/8 tsp pepper 2 1/2 lb boned veal shoulder in 1 1/2″ cubes 1 tbsp white wine vinegar 2 tbs. Olive
Category: Crock pot
Ingredients 1 1/2 lb ground beef, browned & drained 1 med onion, chopped 1 green pepper, chopped 14 1/2 oz tomato, whole, or 2 lg
Ingredients 3 lbs chuck roast or brisket of beef 2 tbsp kitchen bouquet 1 tsp tabasco sauce 1/8 cup lukewarm water How to prepare Place
Ingredients 1/4 cup firmly packed light brown sugar 1/4 cup soy sauce 3 tbsp lemon or lime juice 3 tbsp water 1 clove garlic, pressed
Ingredients 5 cup trader joe’s maranara and the rest water 1 1/2 cup great northern beans 1 cup wheat berries 6 small potatoes – cut
Ingredients 1 lb of beef stew cubes (lightly floured) 3 carrots chopped 1 med onion sliced or diced 3 celery sticks chopped 2 potatoes chopped
Ingredients 2 lb ground beef 1 sm onion, chopped 2 eggs 1 cup soft white bread crumbs 1/2 cup parsley, chopped 1/2 cup dry red
Ingredients 1 lb dry beans, pinto, red or black 1 lb sliced, smoked ham hocks 1 tbsp chives, chopped 1 med onion, chopped fine garlic
Ingredients 6 chicken thighs 1 can golden mushroom soup How to prepare Pull the skin off the thighs. Rinse in cold water. Put in crockpot.
Ingredients 1 onion, coarsely chopped 1 bell pepper, green, coarsely chopped 4 garlic clove, minced 1 tbsp olive oil 4 oz green chile, canned diced