Recipe found at: www.cookwithkelly.com Authentic Chinese Food, Cooking and Recipes Music by: D’Angelo – Brown Sugar – Lady
Category: Bread
Ingredients 1 cup flour 1 cup coarse ground cornmeal 4 tsp baking powder 3/4 tsp salt 2 eggs, lightly beaten 1 cup milk 1/4 cup
Ingredients Dough 1 1/2 cups warm water 1 tbsp dry active yeast 1 tbsp olive oil 1 tsp salt 1 tsp honey 2 1/2 cups
Ingredients 2 pkg active dry yeast 2 cups warm water, 110-115 degrees 1/2 cup sugar 2 tsp salt 1/4 cup butter or margarine, softened 1
Honey Sesame Chicken Recipe – Chinese food Instructions: Marinate Add one tablespoon rice wine to 1 chicken breast cut in 1″ x 1/2″ pieces 1 tablespoon soy sauce 1 tablespoon corn starch 1 tablespoon sugar 1 teaspoon salt 1 teaspoon pepper Dash of sesame oil Refrigerate one hour Sauce: Two ounces lemon juice Sliced ginger 1 tablespoon plum sauce 1 teaspoon soy sauce 1 teaspoon oyster sauce 1 teaspoon rice vinegar 1 tablespoon ketchup 1 teaspoon chili sauce 2 tablespoons honey 1 teaspoon roasted sesame seeds Bring to a boil then simmer for 30 minutes Drain marinated add to egg white for binding Cover in 1/2 cup regular 1/2 cup panko bread crumbs Deep fry in 350 degree oil until golden brown and remove onto paper towel Remove oil from wok Bring sauce to a boil Add 1 oz.
Ingredients 1/2 cup pecan halves, chopped 1/2 cup margarine, melted 1/2 cup dried apricots 1/2 cup packed brown sugar 1 tsp ground cinnamon 2 cups
Ingredients 1/4-oz package (2 1/2 tsp s) plus 1 tsp active dry yeast 1 tsp sugar 1 3/4 cups lukewarm water 5 1/2 cups bread
Ingredients 2 cups plus 2 tbsp all-purpose flour 3 tbsp sugar 1 1/2 tsp baking powder 1/4 tsp salt 1/4 cup butter, cut into small
Ingredients 1/4 cup vegetable shortening, solid 2 lg eggs 2 cups all-purpose flour 2 1/2 tsp double-acting baking powder 2 tbsp sugar 1 orange, juice
Ingredients 1 1/2 cups yellow cornmeal 1 cup all-purpose flour 2 tsp double-acting baking powder 1/2 tsp baking soda 1 tsp salt 2 tsp ground