Betty’s Southern Cooked Cabbage Recipe

In this video, Betty demonstrates how to make Southern Cooked Cabbage. Made from a fresh head of cabbage, this dish is seasoned only with butter, salt, and pepper, and is melt-in-your-mouth good! It is a great accompaniment to Corned Beef Cakes, which you will find in bettyskitchen. 1 head cabbage 2 cups water 1/4 cup butter salt, to taste ground black pepper, to taste Wash the head of cabbage and remove any damaged outer leaves

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Betty’s Southern Cooked Cabbage Recipe

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