CHINESE 5 SPICE BEEF RECIPE – SORTED

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This dish is ideal for a light meal over the summer months: quick to cook, refreshing to eat and some well-balanced, oriental flavours. Not only that but it’s gluten-free and lacto-free as well! Get the Recipe www.sortedfood.com Follow us on Facebook facebook.com Get the recipe books at:- www.sortedfood.com

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CHINESE 5 SPICE BEEF RECIPE – SORTED

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Pork, Shrimp and Veggie Wonton/豬肉鮮蝦雲吞/Chinese Food, Cooking and Recipes

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For more Chinese recipes please check out: www.cookwithkelly.com Authentic Chinese Food, Cooking and Recipes Music By: Glenn Gould – Bach, Golderg Variations

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Pork, Shrimp and Veggie Wonton/豬肉鮮蝦雲吞/Chinese Food, Cooking and Recipes

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Steamed Pork Spareribs: Authentic Chinese Recipe

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This is my mom’s recipe for Chinese Steamed Pork Spareribs. It is cooked in the traditional way, with garlic, ginger and black beans. This dish is common in China’s Guangdong Province, including areas such as Hoiping and Toisan

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Steamed Pork Spareribs: Authentic Chinese Recipe

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Thai Food: Thai Recipes: Thai Cooking Recipe: How To Make Thai Green Chicken Curry

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Thai Food: Thai Recipes: Thai Cooking Recipe: How To Make Thai Green Chicken Curry

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Meat dumplings

Ingredients

1 egg
1/2 cup water
2 tbsp mashed potatoes (optional)
1/2 tsp salt
2 cups flour
Meat filling
1 small onion
3 tbsp butter
chopped cooked beef
chopped mushrooms, cooked (optional)
salt & pepper

How to prepare

Mound flour on kneading board. Beat egg with water and salt slightly and carefully pour into mound of flour. Mix and add the mashed potatoes. Knead until dough becomes elastic. Cover closely with warm bowl and let stand about 10 minutes. For easier handling, divide the dough in half. Roll our very thing, cut in 2″ squares.
Run cooked beef through grinder. Chop onion fine and lightly brown in butter. Add chopped mushrooms and fry very slowly. Add meat and seasoning. Cool before using.
Place half tsp of filling a little to one side on each squares. Moisten edge with water. Fold over and press edges together. Join the two upper corners. Drop into salted boiling water and cook until they float to top.

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Thai basil chicken recipe (pad kra pao gai ผัดกระเพราไก่) – Thai Recipes

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Get all the details for this Thai basil chicken recipe (pad kra pao gai ผัดกระเพราไก่) right here: http://wp.me/p4a4F7-24u Alright everyone, I’ve been receiv…

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Thai basil chicken recipe (pad kra pao gai ผัดกระเพราไก่) – Thai Recipes

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