http://www.youtube.com/v/wToo4ba175k?f=videos&app=youtube_gdata www.kadirecipes.com In this video i show you how I cook Thiebou Dienn also call Riz gras or Jallof rice, this recipe is the kind of recipe you cook when you want to surprise your guest with the good taste of African food. For cooking this recipe you may need a lot of Ingredients but its really worthy because the result is so delicious. For the ingredients details please visit www.kadirecipes.com Try this jallof rice and Enjoy it . The rest is here: How to cook Thiebou Dienn – Riz gras -African Jallof rice recipe Share/Bookmark 

Ingredients 1/2 tsp ground ginger 1/2 tsp cardamom, ground 1 tsp coriander, ground 1/2 tbsp turmeric, ground 1/2 tbsp mustard, ground 1/2 tsp fenugreek seeds, crushed 1/2 tsp nutmeg, ground 1/2 tsp cinnamon, ground 1/2 tsp allspice, ground 2 tbsp cayenne pepper 1 dried cayenne chile pepper – seeded/minced 1/4 cup paprika 1 1/2 tsp salt 1 1/2 tsp black pepper, ground 1/4 cup dry red wine 2 tbsp peanut oil 2 tbsp orange juice 12 chicken drumsticks How to prepare For the spice paste, mix first 12 ingredients plus salt and pepper in a small skillet; cook over low heat, stirring constantly to... 

http://www.youtube.com/v/hur_z6bCZg4?f=videos&app=youtube_gdata www.kadirecipes.com This is a fast ,easy and delicious smoke fish recipe.In some African countries we really like hot and spicy dishes ,this recipe is one of guinean favorite recipes.smoked fish soup cook with palm oil, tomato, tomato paste and more.serve with rice. Ingredients 2 smoked fish 2 fresh tomato, mashed 1 TBS of concentrated tomato 4 small pieces of pumpkin (optional) 2 chicken seasoning (or Maggi) 3 fresh Chili (optinal but recomemended) 1/2 TBS black pepper 1 big onion, sliced 2 gloves of garlic, chopped 4 small pieces... 

Ingredients 2 coarsely chopped onions 1 crushed clove garlic 3 tbsp butter 2 tbsp curry powder 1/2 cup shredded almonds 1/2 cup raisins 1 tsp mixed herbs juice of 1/2 lemon 1 tsp salt 1 tbsp sugar 1 tbsp vinegar 1/8 tsp ground black pepper 2 lbs ground beef or lamb 3 thick slices white bread 1 and 1/4 cup milk 2 eggs How to prepare Fry the onion and garlic in the butter. When the onions are golden brown, transfer to a large mixing bowl. Add the curry powder, almonds, raisins, mixed herbs, lemon juice, salt, sugar, vinegar, pepper and ground meat. Mix well. Soak the bread in 1 and 1/4 cup milk.... 

Ingredients 1 1/2 lb of large shrimp 3 limes 1 stick of butter 4 tsp paprika 4 large cloves garlic 4 to 8 dried red chilies How to prepare Split the shrimp down the back but leave the shell on. Remove the vein and clean. Put the shrimp in a bowl and squeeze the limes over the shrimp. Let the shrimp marinade in the lime juice for at least 4 hours. About half an hour before you want to cook the shrimp prepare the piri-piri (means hot in swahili) butter. This can be used for fish and steak as well as for the shrimp. Melt the butter in a small pan and add the chopped garlic, the paprika and the chilies....