Ingredients 1 cup sweet potatoes, mashed 3 tbsp margarine, melted 1 pkg yeast, rapid rise 1 1/4 cup warm water, 110115 Share/Bookmark Related recipes: Sweet Potato Pecan Pie Betty’s Pecan-Topped... more
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Ingredients 1 cup cake flour 1 1/4 cup sugar 1/4 tsp salt 1 cup egg white 1 tsp cream of tartar 1 tsp vanilla 1/4 tsp almond extract Boiled icing 1 1/2 cup sugar 1/4 tsp cream of tartar 3/4 cup water 1/4... more
1/2 cup soy sauce
2 cloves garlic, chopped
4 tbsp tomato sauce or catsup
2 tbsp lemon juice
1/4 cup chopped parsley
1 tsp finely powdered oregano
1/2 cup orange juice
1 tsp freshly ground black pepper
Mix the ingredients together and soak the swordfish steak in it for 2 hours before cooking. Brush or baste the fish with the sauce during the broiling.
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